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Irish moss, also known as carragheen, is a red alga which grows along the rocky parts of the Atlantic coast of Europe. It contains nearly 10% protein and about 15% mineral matter, and is rich in iodine and sulfur.
Irish moss is now thought to contain 15 of the 18 essential elements that make up the human body. This includes great amounts calcium, iodine, sulphur, and potassium as well as Vitamins A, D, E, F and K. This is why this most amazing seaweed is thought to be able to cure everything from bladder disorders, bronchitis, halitosis (bad breath), intestinal disorders and glandular problems to swollen joints, lung difficulties, thyroid conditions, tuberculosis, tumors, and ulcers. Recent studies have found that Irish moss does in fact have some great anti-viral properties and can help fight the Influenza B and mumps viruses.
Because of its abundant cell wall polysaccharides it will form a jelly, and act as an emulsifier and thickener when processed with water. Irish Moss can be used in sweet deserts, ice-creams, shakes, mousse, and pies etc. It has become a popular ingredient in raw foods.
>Ireland
60 g
