Aromatic capers in wine vinegar with a slightly sour taste, but without aroma. The small capers have a rich taste, which perfectly combines with salads, dishes with vegetables, meat or fish. Only a few grains are needed to deliver a pleasant light sour note to the prepared dishes. Capers are also preferred as a decoration for appetizers. Pasteurized product.
Organic capers, conveying the unique taste of Italy in every home.
Use:
for appetizers, in salads, pizzas, bruschetta and dishes with vegetables, meat or fish.
Ingredients of Marinated organic capers:
capers*, water, wine vinegar*, salt, acidity regulator: lactic acid.
* organic Ingredient
Store at room temperature. After opening, consume within 10 days and store in the refrigerator.
Nutritional value per 100 g:
Energy value - 97kJ / 23kcal
Fat - 0.42 g,
of which saturated - 0 g
Carbohydrates - 1.36 g,
of which sugars - 1.0 g
Fibre - 3.27 g
Protein - 1.90 g
Salt - 4.0 g
Net weight 140 g (Drained weight: 90 g)
