Organic Gluten-Free Oats – 600 g, Urtekram, 600 g

We have filled the bag with oat grown in Denmark. Their gentle sweetness and fresh flavor are a whole classic that goes right through and can help in many places in the gluten-free kitchen. Oats are back-to-basics breakfast high in fiber. You can use them also to boost the pancakes, make them into a porridge and when baking.

Nutritional information per 100 g:

Energy - 1540 kJ /370 kcal
Fat - 6.5 g
of which saturates - 1.1 g
Carbohydrates - 58 g
of which sugars - 1 g
Protein - 13 g
Salt - 0.01 g

Ingredients:

Organic gluten free oats

600 g