Organic Almond Flour 100/200g, ZoyaShop ®, 100 g /200 g
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Description
Download organic certificate from
HERE (requires Adobe PDF Reader).
Almond flour is made from ground sweet almonds. It is usually made with blanched almonds (no skin).
It is used in sweet pastries, in cake and pie filling, such as Sachertorte and is one of the two main ingredients of marzipan and almond paste. It adds moistness and a rich nutty taste to baked goods.
Almonds have high levels of Polyunsaturated fats in them. Typically, the Omega 6 in almonds is protected from oxidation by its surface and vitamin E. When almonds are ground, this protective skin is broken and exposed surface area increases dramatically.
Ingredients:
Organic almond flour.
100 / 200g
Shipping & handling
We ship within 24 hours with tracked and signed delivery. 1-3 days delivery to mainland and island addresses in Greece and 3-5 days to Cyprus. Tracking number will be emailed after your order is processed.
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